Cajun Spicy Pastalaya

• • Ingredients
    • Cajun Fry Pastalaya 8 oz. bag
    • Fully cooked sausage and/or cooked meat of your choosing (we chose to use shrimp and sausage)
    • 3 cups of water per 1 bag of pasta mix
    Instructions
    • Cut up your sausage/meat, and cook it to your liking.
    • Add water, pasta mix, and sausage/meat into the rice cooker.
    • Turn on the rice cooker.
    • Once the rice cooker clicks back to warm, it’s ready to serve!
    • Enjoy!